how to prepair Use a steamer pot, fill up the lowest with about 2cm of water, switch on the heat, then bowl. as soon as the water boils, you may begin steaming. Steam the sausage for approximately 15 minutes. Preheat a griddle or frying pan with a few oil and prepare dinner the sausages till the floor is satisfactory and brown
serve with tomato sauce or mint sauce
Packaging vaccum pack
Temprature controlled 4°-8°c
Shelf life in frozen 15 days
100% Fresh and premium quality
| Weight | N/A |
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